Cold-Pressed Oils: Why Temperature Changes Everything

The 65°C Difference

Industrial oil extraction uses 230°C heat, destroying 80% of nutrients. Our wood-pressed method maintains oils below 65°C, preserving:

• Antioxidants (3x higher than refined oils)
• Natural vitamin E complex
• Phytonutrients like lignans

Oil Usage Guide

• Coconut: High-heat cooking
• Sesame: Sauteing & Ayurvedic massages
• Groundnut: Traditional tadkas
• Flaxseed: Salad dressings (never heat)